INGREDIENTS Yogurt*, mango puree* 14%, raw sugar*, thickener: carob gum*, lemon juice concentrate* (* INGREDIENTS from controlled organic farming) NUTRITIONAL VALUE per 100 g Energy value (kJ/kcal): 339 kJ / 81 kcal Protein (g): 2.5 Carbohydrates (g): 11.6 of which sugars (g): 11.5 Fat...

INGREDIENTS MILK* pasteurized, live cultures of yogurt bacteria. (*Certified organic ingredient) NUTRITIONAL VALUE IN 100 g Energy value: 270 kJ/64 kcal Fat: 0 g including saturated fatty acids: 0 g Carbohydrates: 3.9 g of which sugar: 3.9 g Protein: 12 g Salt: 0.1 g...

INGREDIENTS Natural yogurt * [milk * (7.5% milk fat), live bacteria], unrefined cane sugar*, raspberries* (6%), starch, color: beetroot juice concentrate*, thickener: locust bean gum*, fruit pectin (* from controlled organic farming) NUTRITIONAL VALUE PER 100 g Energy value 509 kJ / 121 kcal...

INGREDIENTS Goat's cheese (80%) made from pasteurized milk*, sunflower oil*, olive oil*, sea salt, herbs* (0.3%) (parsley*, oregano*, thyme*, rosemary*), pink pepper* (0.2%). (*Certified organic ingredient) Made with microbial rennet. May contain small amounts of sheep's milk. DESCRIPTION Cheese with a fat content of...

Prepare UHT milk with 0% fat content Product parameters Type Milk Volume 1 l (dm³) Fat content 0 g/100 g Product type UHT Ingredients Milk Storage temperature min. - max. 0 - 25 °C Gross weight of the unit 1.05 kg Intended use For...

INGREDIENTS Pasteurized whole sheep's milk*, pasteurized skimmed sheep's milk, selected live bacterial cultures * (certified organic ingredient) NUTRITIONAL VALUE PER 100 g Calorific value 343 kJ / 82 kcal Fat: 4.8 g ; of which saturated acids: 3.0 g; Carbohydrates: 4.2 g; of which...

INGREDIENTS Organic goat's yogurt*, natural, 3.2% fat (* INGREDIENTS from controlled organic farming) NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 311 kJ / 74 kcal Protein (g): 6.3 Carbohydrates (g): 4.6 of which sugars (g): 4.6 Fat (g): 3.4 of which saturated fatty...

INGREDIENTS Organic yogurt, beet sugar*, 6% organic mango puree, organic corn starch, lemon juice from organic concentrate, thickener: locust bean gum, vanilla extract. NUTRITIONAL VALUE per 100 g Calorific value (kJ/kcal): 432 kJ/ 103 kcal Protein (g): 4.6 Carbohydrates (g): 14.2 of which sugars...

Cream yogurt with biscuit flavor. Product parameters span Flavor Cookie flavor Ingredients: Milk, cream, sugar, biscuit 0.25% (sugar, eggs, wheat flour, honey), skimmed milk powder, flavoring, live cultures of yogurt bacteria, caramel syrup, colors: curcumin, carotenes Country of origin/Made in Poland Net weight of...

Goat roulade, perfect for salads and sandwiches Product parameters Goat milk Cheese type moldy Natural taste Ingredients: milk, salt, cultures Fat content Other Country of origin/Made in France Net weight of the unit 200 g Net weight of the unit (after draining) 200 g...

If you're looking for premium-quality whipped cream that will give your desserts a unique taste and aroma, then GELLWE Whipped Cream ŚNIEŻKA 60g is just what you need! This unique whipped cream is a product that will satisfy even the most demanding gourmets. GELLWE...

INGREDIENTS YOGHURT*, raspberry filling* 10% [raspberry puree*, sugar*, tapioca starch*, beetroot juice concentrate*, thickening agent: locust bean gum*), chocolate balls* 9% [chocolate coating* (sugar*, whole MILK POWDER*, cocoa butter*, cocoa mass* , emulsifier: lecithins (from SOI*)), grain balls* (corn grits*, whole wheat flour*, sugar*,...

DESCRIPTION Fat content 1.5% INGREDIENTS Organic milk , yogurt cultures (* ingredient from controlled organic farming) NUTRITIONAL VALUE per 100 g Calorific value 267 kJ / 63 kcal Fat: 1.5 g; of which saturated squares: 1 g; Carbohydrates: 6 g; of which sugar: 6...

A soft cheese with a predominance of white and blue mold, featuring a very creamy texture. Its mild, natural flavor is combined with the tangy flavor of blue mold. It's an ideal addition to cold dishes (e.g., salads) and hot dishes. It tastes great...

Bio buffalo milk mozzarella cheese ball in brine, in a foil bag. It is certified with the protected designation of origin D.O.P. INGREDIENTS: Pasteurized buffalo milk* D.O.P 93%, natural whey starter* 6%, salt, rennet. * Ingredients from organic farming.

INGREDIENTSpasteurized cow's milk*, cream*, sea salt, rennet, acidity regulator: lactic acid. (*from controlled organic farming)DESCRIPTIONLike mozzarella, burrata belongs to the so-called pasta filata cheeses. During the production of pasta filata cheese, a typical pouch shape is formed. The pouch is filled with cream and...

INGREDIENTSpasteurized cow's milk* (50% pasteurized Jersey cow's milk*, 50% pasteurized cow's milk*), salt, microbial rennet, cheese cultures. (*Ingredient from certified organic farming) DESCRIPTIONThis cheese is made from creamy Jersey MILK and has a soft, creamy taste.NUTRITIONAL VALUE PER 100 g Energy - 1612 kJ/385...

Goat's milk 1.5% fat organic 1 l Goat's milk with a minimum fat content of 1.5%, from controlled organic farming. It is a natural and healthy source of nutrients, ideal for those seeking an alternative to cow's milk. The organic product is characterized by...

Imagine a cake that is like a fluffy cloud with the taste of Japanese milk. Sakura Castella Hokkaido Milk represents the tradition and quality that Japan has perfected over centuries. The soft, delicate sponge cake, soaked in rich Hokkaido milk, famous for its creamy,...

INGREDIENTSpasteurized goat's milk, salt, dried vegetables (bell peppers, onions), herbs, spices (pepper, oregano, basil, parsley, chives DESCRIPTIONThe versatility of this cheese offers many possibilities. It is perfect on a cheese platter, accompanied by grissini, cold cuts, and olives. It can be baked, grated into...